Patanjali Garam Masala | 100g

(مراجعة واحدة)
Patanjali

Patanjali Garam Masala :-

  • Brand: Patanjali
  • Product  Name: Garam Masala
  • Product Type: Spices
  • Form: Powder
  • Used for: Cooking
  • Quantity:100gm
  • Food Preference: Vegetarian
  • Country of Origin: India
  • Pack of: 1

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$7.26

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Patanjali Garam Masala | 100g

Patanjali Garam Masala is a popular spice blend used in Indian cuisine to add a distinct flavor and aroma to various dishes. It is a high-quality product made by Patanjali Ayurved Limited, a renowned Indian company that specializes in Ayurvedic and natural products. This spice blend is made from a carefully selected blend of high-quality spices, which are handpicked and processed to retain maximum flavor and nutrients. The unique blend of cinnamon, cardamom, cloves, cumin, coriander, and black pepper in Patanjali Garam Masala makes it a versatile spice blend that can be used in a wide range of Indian dishes, including curries, soups, and stews. Patanjali Garam Masala price is also pocket friendly to be ordered from Festmarket.

Ingredients:

Patanjali Garam Masala contains a blend of spices, including

  • Coriander
  • Cumin
  • Black Pepper
  • Salt
  • Yellow Chilli
  • Cinnamon
  • Ginger
  • Fenugreek Leaves
  • Nutmeg
  • Clove
  • Green Cardamom
  • Big Cardemom
  • Mace
  • Mustard
  • Bay Leaf

Features:

Patanjali Garam Masala has several features, including:

  • This product is made from a blend of high-quality spices, ensuring a pure and flavorful spice blend
  • The spices used in Patanjali Garam Masala are a rich source of essential oils, vitamins, and minerals that provide numerous health benefits
  • Patanjali Garam Masala can be used in a variety of Indian dishes, including curries, soups, and stews, to add a distinct flavor and aroma
  • Patanjali Garam Masala cost is considerably low at Festmarket
  • Its easy to buy Patanjali Garam Masala online from festmarket with just oneclick

How to Use:

To use Patanjali Garam Masala, follow these steps:

  • Add the Garam Masala to your dish while cooking or sprinkle it on top of your finished dish for added flavor
  • Use the Garam Masala in combination with other spices to enhance the overall flavor of your dish
  • Store the Garam Masala in an airtight container in a cool, dry place to maintain its freshness and flavor

Disclaimer:

  • Store in a cool and dry place
  • Keep away from sunlight
  • Keep away from the reach of children
  • Best before 12 months from the date of manufacturing
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  1. Nadia Kuznetsova

    Garam Masala’s quality is unparalleled, bringing authentic Indian flavors to my kitchen. Festmarket’s delivery service to Russia is commendable for its speed and reliability.

    Nadia Kuznetsova

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