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Patanjali Navratna Atta | 2kg

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Patanjali

Patanjali Navratna Atta

  • Brand: Patanjali
  • Product  Name: Navratna Atta
  • Product Type: Grocery
  • Quantity:2Kg
  • Food Preference: Vegetarian
  • Country of Origin: India
  • Pack of: 1

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$41.03

Quantity discounts
1-2 3-9 10-19 20+
$41.03 $39.80 $38.57 $37.34
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Patanjali Navratna Atta | 2Kg

Patanjali Navratna Atta is a type of multi-grain flour made from a blend of nine different grains, each offering unique health benefits. This flour is produced by Patanjali Ayurved Limited, a popular Indian FMCG (Fast Moving Consumer Goods) company known for its range of ayurvedic products. Patanjali Navratna Atta cost is also considerable for our health-conscious customers.

Ingredients:

Patanjali Navratna Atta is made from a blend of nine different grains, which are:

  • Whole Wheat
  • Barley
  • Amaranth
  • Maize
  • Sorghum
  • Gram
  • Water Caltrop
  • Soybean
  • Pearl Millet

Features:

  • Patanjali Navratna Atta is a blend of nine different grains, making it highly nutritious and rich in fiber
  • It is a 100% vegetarian product and does not contain any added preservatives or chemicals
  • This atta is packaged in a convenient 2kg bag that is easy to store in your pantry
  • Ease to buy Patanjali Navratna Atta online from Festmarket
  • Patanjali Navratna Atta price is also reasonable compared to its benefits and quality

Benefits:

  • Patanjali Navratna Atta is rich in fiber, which helps to regulate digestion and prevent constipation.
  • The nine different grains used in this flour offer a range of vitamins, minerals, and antioxidants that can help to boost overall health and immunity.
  • The inclusion of soybeans in this flour makes it a good source of plant-based protein.
  • This multi-grain flour is a healthier alternative to regular wheat flour as it contains a variety of grains with different nutritional profiles.

Uses:

Patanjali Navratna Atta can be used to make various dishes, including rotis, parathas, puris, and other baked goods.

SKU: PT-NA-01 Category:
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